Cook - Quarry Hill
Responsible for daily food preparation, assisting Executive Chef with menu planning including identifying food and supplies needed, alter or adapt recipes to accommodate special dietary needs of residents or to improve recipes. The Cook will maintain a clean, orderly and safe kitchen in compliance with state and federal regulations. Directs/oversee Dining Assistants to ensure proper food preparation.
Minimum
Qualifications:
High school diploma or GED, with reading comprehension and writing ability at 12th grade level or higher, is strongly preferred. Commercial cooking experience preferred or domestic cooking experience with large groups, certificates in food preparation and Serve Safe food handling preferred. Supervisory experience preferred.
We are an Equal Opportunity Employer.
. Apply now!Estimated Salary: $20 to $28 per hour based on qualifications.
Minimum
Qualifications:
High school diploma or GED, with reading comprehension and writing ability at 12th grade level or higher, is strongly preferred. Commercial cooking experience preferred or domestic cooking experience with large groups, certificates in food preparation and Serve Safe food handling preferred. Supervisory experience preferred.
We are an Equal Opportunity Employer.
. Apply now!Estimated Salary: $20 to $28 per hour based on qualifications.
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