Hiring Now! Kitchen Manager
HIRING NOW - FULL SERVICE RESTAURANT KITCHEN MANAGER
$40,000 - $50,000 PLUS BENEFITS OFFERED - LAKE CITY AREA
EXCITING OPPORTUNITY - APPLY TODAY!
For decades, we have become one of the most successful restaurant chain in the industry. Time and time again, guests have come back to our restaurants because of the great service and affordable prices. Our Restaurant Kitchen Managers ensure than the staff makes all of our customers want to come back for more! We are one of the most well-respected casual dining chains in the country, and our Restaurant Kitchen Managers have tons of opportunities for advancement. If you think you'd be a good Kitchen Manager fit with us, send your resume and interview for this week!
As our Kitchen Manager, you'll need to be passionate and authentic, just like our company. You will be responsible for every culinary aspect of the restaurant. Our multi-faceted leaders must be able to operate within our company values. As the Kitchen Manager you will be responsible for running and controlling our cost centers including inventory control (produce & food cost). You will manage a large, diverse staff with an emphasis on training, coaching and cultivating a team atmosphere. The Kitchen Manager will be the Standards Bearer-you must never settle, and must have a passion for the industry with a wow the guest mentality.
Benefits
Competitive Salary and Benefits Package
Affordable Medical/Dental and Vision Plans
401(k) Plans
Qualifications
2 plus years Kitchen management experience
A degree in Hospitality, Business, or Hotel/Restaurant Management or other related field is preferred
Serve Safe Food and Serve Safe Alcohol Certifications a plus
Superior business acumen; demonstrated ability to analyze and impact business results at an organization level
Able to manage/lead others and build a diverse and effective team
Apply Today!
If you would like to be considered for this position, email your resume
Presented by Voyce Williams Gecko HospitalityEstimated Salary: $20 to $28 per hour based on qualifications.
$40,000 - $50,000 PLUS BENEFITS OFFERED - LAKE CITY AREA
EXCITING OPPORTUNITY - APPLY TODAY!
For decades, we have become one of the most successful restaurant chain in the industry. Time and time again, guests have come back to our restaurants because of the great service and affordable prices. Our Restaurant Kitchen Managers ensure than the staff makes all of our customers want to come back for more! We are one of the most well-respected casual dining chains in the country, and our Restaurant Kitchen Managers have tons of opportunities for advancement. If you think you'd be a good Kitchen Manager fit with us, send your resume and interview for this week!
As our Kitchen Manager, you'll need to be passionate and authentic, just like our company. You will be responsible for every culinary aspect of the restaurant. Our multi-faceted leaders must be able to operate within our company values. As the Kitchen Manager you will be responsible for running and controlling our cost centers including inventory control (produce & food cost). You will manage a large, diverse staff with an emphasis on training, coaching and cultivating a team atmosphere. The Kitchen Manager will be the Standards Bearer-you must never settle, and must have a passion for the industry with a wow the guest mentality.
Benefits
Competitive Salary and Benefits Package
Affordable Medical/Dental and Vision Plans
401(k) Plans
Qualifications
2 plus years Kitchen management experience
A degree in Hospitality, Business, or Hotel/Restaurant Management or other related field is preferred
Serve Safe Food and Serve Safe Alcohol Certifications a plus
Superior business acumen; demonstrated ability to analyze and impact business results at an organization level
Able to manage/lead others and build a diverse and effective team
Apply Today!
If you would like to be considered for this position, email your resume
Presented by Voyce Williams Gecko HospitalityEstimated Salary: $20 to $28 per hour based on qualifications.
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