Hosts / Servers
We are currently accepting applications for restaurant host and food servers. We are looking for confident, energetic and enthusiastic individuals with a passion for guest service. Applicants must be able to work evening shifts, including weekends and holidays.
Please submit your resume in PDF or DOC format only. Other formats will not be reviewed for consideration.
HOST/HOSTESS
Responsibilities:
1. Ensure you are providing excellent customer service
2. Ensure customers are greeted in a timely fashion
3. Able to multi-task during peek rush
4. A TEAM PLAYER
5. Able to work weekends and holidays
6. Able to work early mornings and nights.
7. Prior Customer Service experience (prior restaurant experience is preferred, but not required.)
FOOD SERVERS
The Ideal Candidates must have a minimum of 3 years' experience as a server in the restaurant industry. Has a current CA Serv-Safe License. A team player with great communication skills, able to muti-task, and have great customer service skills, knowledge of craft beer's and wine service.
Responsibilities:
1. Ensure you are providing excellent customer service
2. Ensure food is served to customers in a timely fashion
3. Able to handle many tables at one time
4. A TEAM PLAYER
5. Able to work weekends and holidays
6. Able to work early mornings and late nights.
7. Able to place food orders correctly into POS system.
Requirements:
1. Certified Food Handlers Permit (must obtain prior to starting work -- see servsafe as a possible vendor)
2. Prior POS experience
3. 3 years' experience in fast casual restaurant setting
4. Prior Customer Service experienceEstimated Salary: $20 to $28 per hour based on qualifications.
Please submit your resume in PDF or DOC format only. Other formats will not be reviewed for consideration.
HOST/HOSTESS
Responsibilities:
1. Ensure you are providing excellent customer service
2. Ensure customers are greeted in a timely fashion
3. Able to multi-task during peek rush
4. A TEAM PLAYER
5. Able to work weekends and holidays
6. Able to work early mornings and nights.
7. Prior Customer Service experience (prior restaurant experience is preferred, but not required.)
FOOD SERVERS
The Ideal Candidates must have a minimum of 3 years' experience as a server in the restaurant industry. Has a current CA Serv-Safe License. A team player with great communication skills, able to muti-task, and have great customer service skills, knowledge of craft beer's and wine service.
Responsibilities:
1. Ensure you are providing excellent customer service
2. Ensure food is served to customers in a timely fashion
3. Able to handle many tables at one time
4. A TEAM PLAYER
5. Able to work weekends and holidays
6. Able to work early mornings and late nights.
7. Able to place food orders correctly into POS system.
Requirements:
1. Certified Food Handlers Permit (must obtain prior to starting work -- see servsafe as a possible vendor)
2. Prior POS experience
3. 3 years' experience in fast casual restaurant setting
4. Prior Customer Service experienceEstimated Salary: $20 to $28 per hour based on qualifications.
|
|
 | |
