Sandwich Artist - Hudson Park, Madisonville, KY (Part Time)
Company Name:
STB Inc.
# Join Our Team!
At Subway, we are committed to serving our guests quickly with fresh, healthy meals made right before their eyes, with a friendly smile while maintaining a clean and inviting restaurant atmosphere!
STB, Inc. currently operates 21 Subway restaurants in the Tri-State area and are looking for honest, motivated, responsible, and friendly individuals to join our fun, energetic, fast-paced - and growing - Management Team. We are a family owned company, and we strive to make all of our team members feel like part of our family.
As a company, we believe that we offer much more than others could possibly imagine.by creating a restaurant environment that supports personal and professional growth, by providing a reasonable opportunity for growth, and by ensuring we do whatever is possible to help those within our company to reach those individual dreams.
# Sandwich Artist
Reports to: Management
The Sandwich Artist greets and serves guests, prepares food, maintains food safety and sanitation standards, and handles or processes light paperwork. Exceptional customer service is a major component of this position.
## Role Overview
1. Exhibits a cheerful and helpful manner while greeting guests and preparing their orders.
2. Demonstrates a complete understanding of menu items and explains them to guests accurately.
3. Uses Point of Sale system/cash register to record the order and compute the amount of the bill. Collects payment from guests and makes change.
4. Performs Cash-In Procedure- accounting for all forms of money, bread, etc., during the shift.
5. Prepares food neatly, according to formula, and in a timely manner.
6. Checks products in sandwich unit area and restocks items to ensure a sufficient supply throughout the shift.
7. Understands and adheres to proper food handling, safety and sanitation standards during food preparation, service and clean up.
8. Cleans and maintains all areas of the restaurant to promote a clean image. Understands and adheres to the 3-step method for cleaning.
9. Understands and adheres to all quality standards, formulas and procedures as outlined in the SUBWAY _Operations Manual_
10. Maintains a professional appearance and grooming standards as outlined in the SUBWAY _Operations Manual_.
11. Performs light paperwork duties as assigned.
12. Completes University of SUBWAY courses as directed.
## Job Requirements
Education: Some high school or equivalent.
Experience & Skills: No previous experience required. Ability to understand and implement written and verbal instruction.
Physical: Must be able to work any area of the restaurant when needed and to operate a computerized Point of Sale system/cash register. Position requires bending, standing, and walking the entire workday. Must have the ability to lift 10 pounds frequently and up to 30 pounds occasionally.
Req #: 740680
Status: Active
State: KY
City: Madisonville
Postal Code: 42431
Category: Customer Service, Hospitality/Travel/Foodservice, Management/Consulting
Job Type: Part TimeEstimated Salary: $20 to $28 per hour based on qualifications.
STB Inc.
# Join Our Team!
At Subway, we are committed to serving our guests quickly with fresh, healthy meals made right before their eyes, with a friendly smile while maintaining a clean and inviting restaurant atmosphere!
STB, Inc. currently operates 21 Subway restaurants in the Tri-State area and are looking for honest, motivated, responsible, and friendly individuals to join our fun, energetic, fast-paced - and growing - Management Team. We are a family owned company, and we strive to make all of our team members feel like part of our family.
As a company, we believe that we offer much more than others could possibly imagine.by creating a restaurant environment that supports personal and professional growth, by providing a reasonable opportunity for growth, and by ensuring we do whatever is possible to help those within our company to reach those individual dreams.
# Sandwich Artist
Reports to: Management
The Sandwich Artist greets and serves guests, prepares food, maintains food safety and sanitation standards, and handles or processes light paperwork. Exceptional customer service is a major component of this position.
## Role Overview
1. Exhibits a cheerful and helpful manner while greeting guests and preparing their orders.
2. Demonstrates a complete understanding of menu items and explains them to guests accurately.
3. Uses Point of Sale system/cash register to record the order and compute the amount of the bill. Collects payment from guests and makes change.
4. Performs Cash-In Procedure- accounting for all forms of money, bread, etc., during the shift.
5. Prepares food neatly, according to formula, and in a timely manner.
6. Checks products in sandwich unit area and restocks items to ensure a sufficient supply throughout the shift.
7. Understands and adheres to proper food handling, safety and sanitation standards during food preparation, service and clean up.
8. Cleans and maintains all areas of the restaurant to promote a clean image. Understands and adheres to the 3-step method for cleaning.
9. Understands and adheres to all quality standards, formulas and procedures as outlined in the SUBWAY _Operations Manual_
10. Maintains a professional appearance and grooming standards as outlined in the SUBWAY _Operations Manual_.
11. Performs light paperwork duties as assigned.
12. Completes University of SUBWAY courses as directed.
## Job Requirements
Education: Some high school or equivalent.
Experience & Skills: No previous experience required. Ability to understand and implement written and verbal instruction.
Physical: Must be able to work any area of the restaurant when needed and to operate a computerized Point of Sale system/cash register. Position requires bending, standing, and walking the entire workday. Must have the ability to lift 10 pounds frequently and up to 30 pounds occasionally.
Req #: 740680
Status: Active
State: KY
City: Madisonville
Postal Code: 42431
Category: Customer Service, Hospitality/Travel/Foodservice, Management/Consulting
Job Type: Part TimeEstimated Salary: $20 to $28 per hour based on qualifications.
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