Food Service Assistant
Company Name:
State of Nebraska
Job Code: 201402041
Job Title: Food Service Assistant
Closing Date/Time: Continuous
Salary: $9.99 Hourly
$20,779.20 Annually
Job Type: PERM PART TIME
Location: Grand Island, Nebraska
Requisition #: 201402041
Position #: 25707653
Department: Health & Human Services Department
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Description Benefits Supplemental Questions
Location and address of position: Grand Island Veterans Home, 2300 W. Capital Ave, Grand Island, Ne 68803
Work schedule: 3:00 pm-8:00 pm & 4:00 pm-8:00 pm shifts. Schedule: works Monday-Friday, off Sat/Sun, work Mon-Wed, off Thurs/Fri, work Sat/Sun. Repeat every 2 weeks.
Examples of Work:
Operate dish-machine; portion and serve foods; perform cleaning duties in dish-room and cold room; pull food carts to outlying areas; assemble trays on tray-line; call diets on tray-line; prepare refurbishments, snacks in quantity food production. Assist with snack preparation; making sandwiches, bagging meat, bagging bread, setting up juices and fruits.
Qualifications / Requirements:
REQUIREMENTS: Coursework, training and/or experience in food preparation, food service or working in a kitchen.
PREFERRED: Experience in long term care or hospital food service.
Knowledge, Skills and Abilities:
Knowledge, skills and abilities: Understand production sheets, special diets, diet sheets, diet cards, and follow quantity recipes. Operate robocoup, blender in modifying food textures; practice food safety and sanitation. Ability to work quickly, and get along with members with special needs. Understand cleaning compounds and chemicals used within the department. Ability to tolerate high temperature and high humidity; bend, stoop, lift and carry food items, equipment and supplies.Estimated Salary: $20 to $28 per hour based on qualifications.
State of Nebraska
Job Code: 201402041
Job Title: Food Service Assistant
Closing Date/Time: Continuous
Salary: $9.99 Hourly
$20,779.20 Annually
Job Type: PERM PART TIME
Location: Grand Island, Nebraska
Requisition #: 201402041
Position #: 25707653
Department: Health & Human Services Department
Print Job Information-Apply
Description Benefits Supplemental Questions
Location and address of position: Grand Island Veterans Home, 2300 W. Capital Ave, Grand Island, Ne 68803
Work schedule: 3:00 pm-8:00 pm & 4:00 pm-8:00 pm shifts. Schedule: works Monday-Friday, off Sat/Sun, work Mon-Wed, off Thurs/Fri, work Sat/Sun. Repeat every 2 weeks.
Examples of Work:
Operate dish-machine; portion and serve foods; perform cleaning duties in dish-room and cold room; pull food carts to outlying areas; assemble trays on tray-line; call diets on tray-line; prepare refurbishments, snacks in quantity food production. Assist with snack preparation; making sandwiches, bagging meat, bagging bread, setting up juices and fruits.
Qualifications / Requirements:
REQUIREMENTS: Coursework, training and/or experience in food preparation, food service or working in a kitchen.
PREFERRED: Experience in long term care or hospital food service.
Knowledge, Skills and Abilities:
Knowledge, skills and abilities: Understand production sheets, special diets, diet sheets, diet cards, and follow quantity recipes. Operate robocoup, blender in modifying food textures; practice food safety and sanitation. Ability to work quickly, and get along with members with special needs. Understand cleaning compounds and chemicals used within the department. Ability to tolerate high temperature and high humidity; bend, stoop, lift and carry food items, equipment and supplies.Estimated Salary: $20 to $28 per hour based on qualifications.
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