Nutrition Services Supervisor Job
Company Name:
Mayo Clinic
Job Posting Number:34189BR
Job Posting Title:Nutrition Services Supervisor
Job Posting Category:Business Professional
Work Site:MCHS - SW WI - La Crosse
Department:Market Place Restaurant
Job Description
The Supervisor is responsible for coordinating operational and personnel activities under the direction of the assigned Director or Administrator to ensure the provision of quality services meets the needs of those served by the department. The supervisor provides leadership based on the Franciscan Skemp Healthcare (FSH) mission, vision, and values. The role includes ongoing collaboration and communication utilizing shared goal setting and decision making under the direction of their manager with physicians, associate providers, department staff and multidisciplinary team members. The Supervisor will maintain a professional environment and on-going development of staff. The Supervisor is mentored and assisted by the assigned Director or Administrator in applying current leadership and management theories and assists in the implementation of strategic and operational plans. The Supervisor participates in direct provision of services (e.g. patient care, other front-line department services, etc.) as necessary to meet patient and/or other customer needs.The Supervisor is responsible for coordinating operational and personnel activities under the direction of the assigned Director or Administrator to ensure the provision of quality services meets the needs of those served by the department. The supervisor provides leadership based on the Franciscan Skemp Healthcare (FSH) mission, vision, and values. The role includes ongoing collaboration and communication utilizing shared goal setting and decision making under the direction of their manager with physicians, associate providers, department staff and multidisciplinary team members. The Supervisor will maintain a professional environment and on-going development of staff. The Supervisor is mentored and assisted by the assigned Director or Administrator in applying current leadership and management theories and assists in the implementation of strategic and operational plans. The Supervisor participates in direct provision of services (e.g. patient care, other front-line department services, etc.) as necessary to meet patient and/or other customer needs.
Basic
Qualifications:
Demonstrated progression of development in leadership abilities.Demonstrated excellent communication skills.Minimum of three to five years' technical experience in Food Service preferred.Certified as a Food Manager by the state of Wisconsin and/or completion of a ServSafe Certification Course preferred.An Associate or Bachelor's degree in food service or other applicable course, or equivalent experience preferred.Supervisory/Leadership experience with progressive increase in responsibilities preferred.Knowledge of and experience with continuous quality improvement and change management processes.Experience in a multidisciplinary, collaborative setting.Able to establish and maintain effective interpersonal relations with a variety of people.Able to adapt to unpredictable situations.Able to manage and cope effectively with stress related to the care of those being served and leadership of employees.Flexibility to adjust schedule to meet departmental needs and own workload.Ability to collect, compare, sort, and prioritize information to be used in the decision making process for groups of customers and employees.Ability to use informed judgment and individual competence in seeking consultation, accepting responsibilities, and delegating activities to others.Able to maintain a good sense of humor.
License or Certification:
Benefit Eligible:Yes
Exemption Status:Exempt
Hours/Pay Period:80
Schedule Details:Daytime Hours
Weekend Schedule:As Needed
Staffing Specialist:Cathy Wiste
Company Statement:
Mayo Clinic provides the highest quality patient care by placing the needs of the patient first. You''ll discover a culture of teamwork, professionalism and mutual respect -- and most importantly, a life-changing career. We invite you to join our diverse team as we provide health, hope and healing to people from all walks of life.
Mayo Clinic is an affirmative action / equal opportunity educator and employer.Estimated Salary: $20 to $28 per hour based on qualifications.
Mayo Clinic
Job Posting Number:34189BR
Job Posting Title:Nutrition Services Supervisor
Job Posting Category:Business Professional
Work Site:MCHS - SW WI - La Crosse
Department:Market Place Restaurant
Job Description
The Supervisor is responsible for coordinating operational and personnel activities under the direction of the assigned Director or Administrator to ensure the provision of quality services meets the needs of those served by the department. The supervisor provides leadership based on the Franciscan Skemp Healthcare (FSH) mission, vision, and values. The role includes ongoing collaboration and communication utilizing shared goal setting and decision making under the direction of their manager with physicians, associate providers, department staff and multidisciplinary team members. The Supervisor will maintain a professional environment and on-going development of staff. The Supervisor is mentored and assisted by the assigned Director or Administrator in applying current leadership and management theories and assists in the implementation of strategic and operational plans. The Supervisor participates in direct provision of services (e.g. patient care, other front-line department services, etc.) as necessary to meet patient and/or other customer needs.The Supervisor is responsible for coordinating operational and personnel activities under the direction of the assigned Director or Administrator to ensure the provision of quality services meets the needs of those served by the department. The supervisor provides leadership based on the Franciscan Skemp Healthcare (FSH) mission, vision, and values. The role includes ongoing collaboration and communication utilizing shared goal setting and decision making under the direction of their manager with physicians, associate providers, department staff and multidisciplinary team members. The Supervisor will maintain a professional environment and on-going development of staff. The Supervisor is mentored and assisted by the assigned Director or Administrator in applying current leadership and management theories and assists in the implementation of strategic and operational plans. The Supervisor participates in direct provision of services (e.g. patient care, other front-line department services, etc.) as necessary to meet patient and/or other customer needs.
Basic
Qualifications:
Demonstrated progression of development in leadership abilities.Demonstrated excellent communication skills.Minimum of three to five years' technical experience in Food Service preferred.Certified as a Food Manager by the state of Wisconsin and/or completion of a ServSafe Certification Course preferred.An Associate or Bachelor's degree in food service or other applicable course, or equivalent experience preferred.Supervisory/Leadership experience with progressive increase in responsibilities preferred.Knowledge of and experience with continuous quality improvement and change management processes.Experience in a multidisciplinary, collaborative setting.Able to establish and maintain effective interpersonal relations with a variety of people.Able to adapt to unpredictable situations.Able to manage and cope effectively with stress related to the care of those being served and leadership of employees.Flexibility to adjust schedule to meet departmental needs and own workload.Ability to collect, compare, sort, and prioritize information to be used in the decision making process for groups of customers and employees.Ability to use informed judgment and individual competence in seeking consultation, accepting responsibilities, and delegating activities to others.Able to maintain a good sense of humor.
License or Certification:
Benefit Eligible:Yes
Exemption Status:Exempt
Hours/Pay Period:80
Schedule Details:Daytime Hours
Weekend Schedule:As Needed
Staffing Specialist:Cathy Wiste
Company Statement:
Mayo Clinic provides the highest quality patient care by placing the needs of the patient first. You''ll discover a culture of teamwork, professionalism and mutual respect -- and most importantly, a life-changing career. We invite you to join our diverse team as we provide health, hope and healing to people from all walks of life.
Mayo Clinic is an affirmative action / equal opportunity educator and employer.Estimated Salary: $20 to $28 per hour based on qualifications.
|
|
 | |
